Animal Proteins:
- Chicken Breasts
- Lean or Extra Lean Ground Turkey
- Eggs- organic, liquid, or regular is your preference
- Pasteurized Liquid Egg Whites
- Grass-fed Beef (rarely, if ever)
- Salmon
- Tuna
- Kidney beans
- Black beans
- Pinto Beans
- Chick Pea
- Almonds, walnuts, pistachios
- Crunchy Peanut Butter
- Brown Rice
- Whole grain bread
- Whole grain spaghetti and pasta varities
- Sweet Potatoes
- Oats- steel cut or Quaker is your prefernce
- Granola (try to keep it under 5g/sugar per 30g serving)
- any of the nuts listed above
- Olive oil
- Avocado
- 2% milk
- Almond milk
- Greek yogurt
- Natural cheese- low fat, reduced sodium is your preference as well
(done by season of course, but these items tend to always be around when I need them)
- Fresh: apples, mangos, bananas, tangerines, green beans, zucchini, baby carrots, bell peppers, romaine lettuce, spinach, red leaf lettuce, white onion
- Frozen: blueberries, peaches, mango, papaya, corn, broccoli
- Honey
- Natural pasta sauce- feel free to make some of your own!
- Natural ketchup- there are varieties out there without high fructose corn syrup for the same price as regular ketchup
-Eating Clean in College
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