Breakfast: 1/2 pomegranate, an apple, 1 whole grain bagel with natural peanut butter
Lunch: I ate another apple with the same kind of vegetarian pizza that I had earlier this week. This time, instead of adding a whole medley of vegetables, I only topped the whole grain pita bread with spinach and bell peppers! It was still delicious!
Dinner: Lasagna! Who said you can't eat well AND healthy! All you do is substitute white pasta for whole grain and either ground turkey or a leaner version of ground beef for it's fatty counterpart. Of course, natural cheese and sauce top it all off!
-Eating Clean in College